CHEMMAT 775A - Dissertation in Food Process Engineering
Course Overview
Faculty
Engineering
Department
Chemical & Materials Engineeri
Points:
30
Available Semesters:
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Course Components
Labs
Tutorials
Lectures
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TBLs
Workshops
Description: A structured supervised research project addressing a topic relevant to the development and commercialisation of food process engineering technologies.
Prerequisites / Restrictions
Restriction: CHEMMAT 774, 776, 777 To complete this course students must enrol in CHEMMAT 775 A and B
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